Smooth cuts every time: that’s the promise Fibrox 10″ Chef’s Knife makes. This reliable kitchen tool will stand up to everything laid out before it on the cutting board. A thin, sharp, blade combined with balanced design and an ergonomic handle delivers supreme comfort and controlled, precise cuts to meat, vegetables and fruit of all sizes. Made for the home kitchen, our Fibrox line is professional in character, sought after by chefs and cooks to conquer any kitchen challenge.
A well-balanced and versatile utility knife to chop, cut and dice. The Chef’s knife is one of the most relied upon tools in your kitchen. A multi-purpose tool designed to exceed expectations for a variety of kitchen tasks. It can be used for mincing, slicing, and chopping vegetables, slicing and carving meat, and disjointing large cuts.
A superior and lightweight Swiss made chef’s knife with a high-carbon, stainless steel straight edge. Easy to clean, extremely sharp and the prefect gift for everyday use or the culinary professional.
Modern nylon and patented Fibrox handle is hygienic, dishwasher safe, slip-resistant and NSF approved. The handle is ergonomically designed to help minimize tension at the wrist and provides a much more comfortable grip.
Victorinox guarantees all knives to be of first class stainless steel and also guarantees a lifetime against any defects in material and workmanship. Damage caused by normal wear and tear, misuse or abuse are not covered by this guarantee.